Ingredients · 1 russet potato, peeled and diced into 1/4-inch cubes · 1 tablespoon olive oil · 1 large bay leaf · 1 large yellow onion, finely diced · 2 garlic ...

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Ingredients · ▢ ½ pound ground beef · ▢ ¼ teaspoon salt · ▢ ¼ teaspoon pepper · ▢ 1 tablespoon oil · ▢ 1 large yellow onion · ▢ 1 large bay leaf or 2 small bay leaves

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Ingredients for the soup · 250 g (0.5 lb) flank steak or ground beef · 1/2 onion · 1 glove garlic · 1 tsp aji panca paste (or powder) · 1 Tbsp tomato ...

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Looking to make the popular Sopa a la Minuta de Carne? This Peruvian Beef Soup is delicious, nutritious and very easy to make. Follow the recipe from Chef

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300 gramos de carne de res molida · 2 papas amarillas cortadas en trozos · 1 tomate picado en cuadraditos, sin cáscara ni semillas · 1⁄2 cebolla ...

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Ingredientes: · 3 cdas. de aceite vegetal · ½ cebolla roja picada · 1 cda. de Ajo Siba · ½ cdta. de Sazonador Ají Panca sin picante Sibarita · 1 tomate pelado y sin ...

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Sopa a la Minuta is a traditional dish of Peruvian cuisine that combines beef, noodles, potatoes, carrots, and other vegetables in an aromatic broth. It is ...

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