The Pollo Tipakay is a very delicious sweet and sour Peruvian-Chinese dish that has been part of Peruvian daily life for several decades.

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Tipakay chicken is made with a sweet sauce that is prepared with tamarind, tomato sauce, sugar, white vinegar, lemon, corn starch, pepper, garlic, salt and ...

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Tipakay Chicken, chicken meat with a light batter and bathed in tamarind sauce or sweet and sour sauce uhmmm to eat.

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There's a whole host of dishes made this way, but the sweet-and-sour chicken dish Pollo Tipakay called out to me with the unusual sauce combo of ...

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Pollo Chi Jau Kay is a favorite Peruvian-Chinese "Chifa" dish made of boneless chicken morsels battered, fried and topped with a special oyster sauce or Chu- ...

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Photo: Pollo Tipakay. Chifa Karaoke Central · 23 reviews. #47 of 142 restaurants in Ica. Urb. Los Vinedos De Santa Maria E- 25, Ica 11000 Peru.

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